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Pasquale  1406 Cypress Drive Jupiter, FL • (561) 746-4600 |
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inside the front door to another world — you’re in a (not so) little
ristorante in Italy! From the checkered tablecloths, hanging garlands
of fruits & vegetables, rows upon rows of wine bottles, the deep,
throaty baritone of “Funiculi, Funicula” in the background, to the warm
welcome by the staff — you’ll feel like family! The food is tasty, portions large, prices reasonable. What more can we say? Well… the food, ah, yes… more about the food… Hot, crisp garlic bread was served almost immediately and made great dunking with the lovely starter of clams posillipo — 8 large clams nestled in a mildly spicy tomato sauce, redolent of herbs and garlic — delicious! The large stuffed mushrooms (crabmeat, bread crumbs, herbs), were perfectly seasoned. House salad is served with all entrees — a mixed, crunchy salad with Italian vinaigrette dressing was light and cleansing to the palate so that we were ready for the next course! The chef turned out an outstanding Chicken Sinatra — tender, moist chicken breast, lightly breaded, stuffed with fresh mozzarella and prosciutto, and sautéed in lemon butter and white wine sauce with large bites of fresh mushrooms and roasted red pepper. The House Special — veal, shrimp, peas, mushrooms, onions and artichokes sautéed in a rich, delightful wine sauce was superb! All entrees come with a side dish of pasta and sauce. Freshly made tira misu and great coffee topped off this lovely meal. As we were dining, the family from the next table (snowbirds, who return every year), stopped to chat before leaving, mentioning that they always visit Pasquale for dinner – in fact, this was their eighth or ninth time back! Gourmet (and regular) pizza is on the menu for quick meals. There is a well-rounded children’s menu, as well as a large selection on the Early Bird menu ($7.50 - $14.50) includes garlic bread, soup or salad, entree, dessert (cannoli or cheesecake) and coffee. Entertainment every night in season, weekends off season. All of Pasquale’s marvelous dishes are available for take out — and don’t miss their Italian Deli (around the side of the restaurant) for a very large selection of cold cuts, meats, cheeses, home-made pasta and sausage! The service was friendly and prompt. Fresh flowers adorn every table — they’re even in the immaculate restrooms! Parties up to 50 are most welcome. Our host, Joseph LoDuca, made our dinner a most enjoyable evening. We highly recommend Pasquale, and will return frequently! |
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